27 Healthy Fall Snacks for Kids
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If you’re a parent, you know that it’s all about the snacks when it comes to having kids. No road trip can be survived without a gazillion snacks, and keeping the little ones happy does mean keeping them full throughout the day.
These fall snacks for kids are both super yummy and packed with nutrition. I would know because I created a lot of them with nutrition in mind.

They offer a nice, tasty way to keep kids full as these healthy snacks are packed with protein and fiber.
So, if you’re looking for easy fall snacks for kids, check these healthy treats out! I’m sure there is something your child will like.
1. Cinnamon Roll Cottage Cheese Muffins

Warm cinnamon roll flavor packed into high-protein cottage cheese muffins. Perfect for breakfast or an afternoon coffee break.
There’s something about passing a bakery and catching that irresistible scent of fresh cinnamon rolls—it’s pure comfort. These muffins capture that same cozy feeling in a protein-packed treat you can enjoy anytime.
Per Serving:
- Calories: 234
- Fats: 11g
- Protein: 8.1g
- Carbs: 28g
- Fiber: 2.5g
- Sugar: 11g
2. Protein Pumpkin Scones with Cottage Cheese

Soft pumpkin scones boosted with cottage cheese for extra protein. An easy fall treat that’s perfect for cozy autumn evenings.
A steaming cup of tea on a chilly fall night practically begs for a freshly baked scone. These protein-packed pumpkin scones give you all those warm autumn flavors while supporting your nutrition goals—tender, satisfying, and perfectly paired with your favorite hot beverage.
Per Serving:
- Calories: 236
- Fats: 9.5g
- Protein: 10g
- Carbs: 27g
- Fiber: 1.5g
- Sugar: 1.7g
3. High Protein Cinnamon Rolls with Cottage Cheese

Tender, gooey cinnamon rolls with 8g of protein per serving, made with cottage cheese and Greek yogurt. A quick, healthier option for your coffee break.
When a friend mentioned craving cinnamon rolls but wanting to skip the sugar overload, I saw an opportunity. The result? These protein-rich rolls that satisfy your sweet tooth without the guilt—and they come together easily in a small baking dish.
Per Serving:
- Calories: 162
- Fats: 2.3g
- Protein: 7.5g
- Carbs: 28g
- Fiber: 1.1g
- Sugar: 11g
4. High Protein Sun-Dried Tomato Biscuits

Mediterranean-style biscuits loaded with sun-dried tomatoes, spinach, and cheese. Gluten-free, protein-packed, and meal-prep friendly.
You know those moments when you’re staring into the fridge with no clue what to make? Some of my best recipes have come from exactly that scenario, like these savory, protein-rich biscuits that turn simple ingredients into something delicious.
Per Serving:
- Calories: 197
- Fats: 13g
- Protein: 11g
- Carbs: 12g
- Fiber: 3g
- Sugar: 2.3g
5. Apple Cinnamon Protein Muffins

If you’re a big fan of apples, you probably keep a bunch on hand for healthy snacking for you and your kids. But sometimes, despite your best intentions, you may end up with overripe apples.
So, if you’re looking for a way to use up your apples, give these muffins a try.
Per Serving:
- Calories: 126
- Fats: 1.3g
- Protein: 8g
- Carbs: 21g
- Sugar: 10g
6. Blueberry Oat Bars

A lot of the oat bars you buy in the store are filled with sugar, highly processed, and super dry. They lose the flavor and no longer have the nutrition you’d expect.
I’ve made these blueberry oat bars and absolutely loved them. My friends completely gobbled them up.
What’s great about them is that they’re soft, flavorful, not too sweet, and have all the nutrition. You can easily meal prep them and store them away!
Trust me, the kids will love these more than whatever you get in the store.
Per Serving:
- Calories: 276
- Fats: 14g
- Protein: 7.4g
- Carbs: 32g
- Fiber: 4.3g
- Sugar: 11g
7. Flourless Raspberry Cheesecake Brownies

Rich, fudgy brownies meet tangy raspberry cheesecake in this protein-packed treat (9.4g per serving). Naturally gluten-free and flourless – perfect for guilt-free indulgence.
Craving dessert without the compromise? This recipe delivers.
After experimenting with flourless baking techniques, I wanted to create something that combined deep chocolate flavor with bright raspberry notes and creamy cheesecake elements.
It took several attempts to get the texture and balance right, but the result is a dense, satisfying brownie that happens to be loaded with protein thanks to its flour-free base.
Per Serving:
- Calories: 231
- Fats: 2g
- Protein: 9.4g
- Carbs: 29g
- Fiber: 3.4g
- Sugar: 11g
8. Apple Oatmeal Cookies (No Added Sugar)

When the kiddos are asking for cookies, these are the ones you want to give them! Why?
They have no added sugar in them. Simple, delicious, and easy to make with whole ingredients.
They are perfect as snacks or even breakfast with the pure natural sugar of apples.
Per Serving:
- Calories: 114
- Fats: 4.2g
- Protein: 3.6g
- Carbs: 16g
- Fiber: 2.5g
- Sugar: 4.4g
9. Mini Pepper Nachos

If you love nachos but want a much healthier and more filling option? Oh, these are just perfect! I recommend eating them right away because you’ll want to enjoy the cheesiness goodness.
They’re super simple, nourishing to the soul, and refreshing. They’re also an awesome way to incorporate more veggies into the children’s diet without them protesting it! Trust me—it’s been tested!
Per Serving:
- Calories: 243
- Fats: 15g
- Protein: 14g
- Carbs: 13g
- Fiber: 5.5g
- Sugar: 6.5g
10. Flourless Banana Bread

Naturally sweet banana bread made without flour or grains! This gluten-free recipe satisfies cravings while being grain-free, rich in healthy fats, and contains no added sugar.
A solid banana bread recipe is essential for any baker. After trying countless versions that didn’t quite hit the mark, I developed this flourless alternative that delivers on both taste and nutrition.
Per Serving:
- Calories: 310
- Fats: 22g
- Protein: 10g
- Carbs: 23g
- Fiber: 3.7g
- Sugar: 11g
11. Pumpkin Almond Flour Cookies

When the kids are craving for dessert, these are the perfect cookies to make. Healthy, delicious and packed with whole ingredients.
These are super filling, delicious, and full of nutrition. Perfect for when kids want a treat that’s much healthier but doesn’t feel like it.
Per Serving:
- Calories: 122
- Fats: 8.5g
- Protein: 3.2g
- Carbs: 9.7g
- Fiber: 2.3g
- Sugar: 5.9g
12. Banana Oatmeal Cookies

Soft, chewy and yummy. These healthy cookies are perfect for an afternoon snack or nutritious dessert for all ages!
You can make these chocolatey cookies with ingredients you likely already have in your pantry. As a bonus, this healthy dessert is packed with fiber as well!
Per Serving
- Calories: 167
- Fats: 5.7g
- Protein: 4.1g
- Carbs: 26g
- Fiber: 3.9g
- Sugar: 12g
13. Healthy Apple Nachos

These apple nachos are the perfect snack for the kiddos. With coconut, chocolate chips, and nut butter, these will become their favorite treat.
It has a ton of nutrition, too, while satisfying that sweet tooth! Perfect for the little ones or the kid’s parties!
Per Serving:
- Calories: 315
- Fats: 20g
- Protein: 7.2g
- Carbs: 32g
- Fiber: 6g
- Sugar: 21g
14. Date Energy Balls

Dates are naturally sweet and so delicious. Pop them into a food processor with shredded coconut, nut butter, and some nuts, and you’ve got yourself a sweet treat.
This is healthy, nutritious, full of healthy fats, and super easy to make. On top of it, the kids will love them!
Sweet, nutty, and yummy! You can keep them in the fridge for a week, and you’ve got some healthy snacks for a while!
Per Serving:
- Calories: 79
- Fats: 4.3g
- Protein: 0.9g
- Carbs: 11g
- Fiber: 6g
- Sugar: 9g
15. Carrot Cake Energy Bites

Are you looking for a healthy alternative to carrot cake? These are a great option.
Naturally sweet but healthy, these carrot cake energy bites make for a lovely snack the little ones will absolutely love.
Making these energy bites is pretty simple. Just pulse all your ingredients in a food processor. This food processor should do the trick.
Next, form your mixture into balls and put them in the fridge for one hour or eat immediately. These are also great to get some carrots into the children’s diet!
Per Serving:
- Calories: 34
- Fats: 3g
- Protein: 1g
- Carbs: 2g
- Fiber: 1g
- Sugar: 1g
16. Healthy Apple Snacks

There are so many ways to turn regular apples into a sweet treat. Here is another one!
Slice up those apples, cover them with a nut butter of your choice, sprinkle some granola, and your spices, and serve them with dark chocolate chips.
I promise you, the little ones will gobble them up!
Per Serving:
- Calories: 40
- Fats: 2.3g
- Protein: 0.8g
- Carbs: 4.4g
- Fiber: 0.9g
- Sugar: 2.8g
17. Peanut Butter Chocolate Clusters (No Sugar Added)

Decadent peanut butter clusters wrapped in dark chocolate and naturally sweetened with banana. Gluten-free with no added sugar – just wholesome ingredients.
Love the contrast of crispy exteriors with smooth, creamy centers? These deliver exactly that texture combination.
Made with clean ingredients and naturally sweetened through bananas plus a touch of coconut, they’re perfect for hot weather when you want something indulgent yet refreshing.
Fair warning: they vanish fast once stored in the fridge, so you might want to make a double batch!
Per Serving:
- Calories: 314
- Fats: 3g
- Protein: 8.4g
- Carbs: 24g
- Fiber: 3.6g
- Sugar: 15g
18. Broccoli Cheese Bites

Source: allnutritious.com
You probably nag your kids to eat their broccoli. And for a good reason.
Broccoli is packed with vitamins like Vitamins C and K. It also contains a potent antioxidant that promotes good health. So, make sure your kids eat their broccoli.
And these broccoli cheese bites make it even easier to do this. They’re crispy, flavorful, and packed with cheesy goodness.
Besides being packed with broccoli, these broccoli cheese bites contain a number of other nutrient-packed foods. Food like quinoa and chickpeas.
So, they’re a good source of plant-based protein. Perfect if you’re raising your kids vegetarian.
Check out more high protein snack recipes like this here.
Per Serving:
- Calories: 43
- Fats: 1.7g
- Protein: 2.2g
- Carbs: 4.8g
- Fiber: 1.2g
- Sugar: 0.2g
19. Crispy Baked Apple Chips

Source: cupcakeproject.com
Are you looking to use up any extra apples lying in your fridge? Make these baked apple chips.
They’re crispy and sweet, and make a healthy alternative to potato chips. The ground cinnamon complements the dried apples beautifully.
And they’re pretty healthy. That’s because they’re packed with Vitamin C, which is good for your kids’ immune system.
The key to getting them super crisp is to slice your apples really thin. To make this easier, you can simply use a mandolin-like this.
Per Serving:
- Calories: 64
- Fats: 1g
- Protein: 1g
- Carbs: 17g
- Fiber: 3g
- Sugar: 12g
20. Strawberry Banana Chickpea Muffins

Source: bucketlisttummy.com
Do you have a kid who has allergies to gluten and nuts? Then you know that when it comes to sweet snacks like muffins, the pickings can be pretty slim.
That’s because your typical gluten-free flours like almond and coconut flour contain nuts.
These chickpeas muffins are a nice gluten-free and nut-free muffin option.
They taste amazing. The bananas, strawberries, and brown sugar add a sweetness that your kids will enjoy.
The secret to these muffins being gluten and nut-free is the flour. To make them, you’ll be using chickpea flour.
Besides being nut and gluten-free, chickpea flour is packed with protein and fiber. If you’d like to try some, you can get some here.
Per Serving:
- Calories: 128
- Fats: 4g
- Protein: 4g
- Carbs: 19g
- Fiber: 2g
- Sugar: 9g
21. Chocolate Peanut Butter Protein Balls

Source: saltandbaker.com
Protein is pretty important for your kids’ development. But kids can be pretty picky… Did I mention that already?
This means your kids may be barely eating their meals. And living only on snacks.
So, you want to make their snacks count.
These protein balls make for a great snack. You can even serve them for breakfast too.
They’re moist and taste just like Reese’s peanut butter cups. But they’re much healthier.
Not only are they packed with protein, they’re also packed with heart-healthy fat as well. So they’re quite filling.
One batch makes 16 servings. And since they can last up to 3 months in the freezer, this makes them perfect for meal prep.
Just make sure you store them in freezer-safe containers like these to prevent freezer burn.
While you’re at it, feel free to make an extra batch of these. The adults in the family will love these just as much as the kiddos.
Check out more high protein powder recipes like this here.
Per Serving:
- Calories: 100
- Fats: 5g
- Protein: 4g
- Carbs: 11g
- Fiber: 1g
- Sugar: 6g
22. Healthy Ham, Cheese, & Zucchini Muffins

Source: bakeplaysmile.com
Looking for a sneaky way to get your kids to eat more veggies? Serve them these muffins.
They’re moist and savory. And the combination of ham and cheese is dynamite… After all, which kid doesn’t love ham and cheese?
And the grated zucchini is slipped right into the batter. Your kids definitely won’t be complaining about having to eat their veggies.
Mission accomplished!
Per Serving:
- Calories: 203
- Fats: 11g
- Protein: 9g
- Carbs: 17g
- Fiber: 1g
- Sugar: 2g
23. Yogurt Filled Raspberries

Source: healthylittlefoodies.com
Looking for a pretty easy snack that isn’t plain fruit? Try these yogurt filled raspberries.
Raspberries are filled with plain Greek yogurt for a snack that is dainty and tasty. Your kids will want to keep popping them in their mouths.
And you can definitely change the fillings. One day you could fill them with chocolate. The next day, you could fill them with peanut butter…the possibilities are endless.
To make them, just fill the raspberries using a piping bag. Or, you can simply use a Ziploc bag with the corner cut off.
Per Serving:
- Calories: 25
- Fats: 0g
- Protein: 2g
- Carbs: 4g
- Fiber: 2g
- Sugar: 1g
24. Easy Zucchini Pizza Bites

Source: iheartvegetables.com
Do your kids love pizza pockets? Feed them these pizza bites instead.
Marina sauce and ooey gooey cheese are melted on roasted zucchini slices for a taste that your kids will enjoy… This may just become your kids’ favorite snack.
Making them is pretty easy. Start by slicing your zucchini into thin rounds.
Next, place your zucchini rounds on a paper towel, add some salt, and let sit for a few minutes. The salt will wick away the moisture from the zucchini, so make sure you don’t skip this step.
Then place your zucchini rounds on a parchment-paper-lined baking sheet. Top with sauce and cheese and bake in the oven for about 12 minutes.
Per Serving:
- Calories: 119
- Fats: 7.4g
- Protein: 7.4gg
- Carbs: 5.8g
- Fiber:
- Sugar: 3.5g
25. Ants on a Log

Source: healthylittlefoodies.com
Need a healthy snack ready in 1,2,3? Making snacks doesn’t get much easier than this.
Peanut butter with celery is a winning combination. The creaminess of the peanut butter pairs wonderfully with the crunchiness of the celery.
And the raisins add extra sweetness. Also, who can argue with how cute these snacks are?
And there are so many ways you can change up this snack. For instance, if you’re going to be serving these in a nut-free environment, you can simply swap cream cheese for peanut butter, and add some carrot “buttons” on the log.
Per Serving:
- Calories: 71
- Fats: 5g
- Protein: 2g
- Carbs: 4g
- Fiber: 1g
- Sugar: 1g
26. Tuna & Veggie Mini Quiches

Source: kidgredients.com.au
Looking for a savory snack that’s good hot or cold? Give these a try.
They’re moist and packed with cheesy goodness. And the tuna adds some extra protein, while the green peas and corn add a natural sweetness.
These mini quiches are perfect for meal prepping. All it takes is 5 minutes of prep work. Then you let your oven do the baking.
Per Serving:
- Calories: 204
- Fats: 11g
- Protein: 13.4g
- Carbs: 12.1g
- Fiber: 1.7g
- Sugar: 3.3g
27. Ham, Apple & Cheese Wraps

Source: produceforkids.com
Time for some ham, apple & cheese wraps. After all, which kid doesn’t love cheese?
And cheese loves them back. Not only is cheese a good source of protein. It’s also an excellent source of calcium that your kids need for healthy bones.
These wraps are as good to eat as they are to look at. The sweetness and crunchiness of the apples are a great contrast to the smoothness and creaminess of the ham and cheese.
And as fancy, as they appear, they’re pretty easy to assemble. Just lay a slice of ham on a cutting board.
Then place an apple and a cheese slice in the middle. Finally, wrap your ham around your ham and cheese slices, and fasten with a toothpick.
Per Serving:
- Calories: 54
- Fats: 3g
- Protein: 4g
- Carbs: 3g
- Fiber: 1g
- Sugar: 3g










